Naturally Curious
For years, I have served as a helpful role to those seeking inspiration, help, or advice. In 2020, I finally decided to own that role and be intentional about it. I started writing about my passions, my thoughts, and curious wonderings about our society.
I founded Carlos’ Food & Wine with a mission to give others a taste of what goes on in my mind, what inspires me and to share in the flavors we find in our cultures.
Let’s get cooking! Cheers!
(Photo by Carlos Sarmiento) My friends at Domaine de la Riviere recently sent me a phenomenal varietal of theirs that I've been aching to...
(Photo: Carlos Sarmiento) Taking a slight deviation from your traditional food and wine pairing, I am so thrilled to introduce a new type...
(Photo: Carlos Sarmiento) Theres truly nothing better than making your own homemade sauce, for whatever dish and the fresher the...
Uniting the best of French and Italian cuisines into one completely vibrant gastronomic experience. (Photo: Carlos Sarmiento) I have been...
Thanks for your interest in Carlos’ Food & Wine. For more information, feel free to get in touch and I will get back to you soon!
